Pancit Molo: Iloilo Wonton SoupNew!!
Pancit Molo is Iloilo's dumpling soup: pork-shrimp wontons, shredded chicken, toasted garlic, and a clear savory broth made for rainy days and family tables.
Bacolod Beef KansiNew!!
Bacolod beef kansi is a sour, beefy soup built around tender shank, marrow, lemongrass, and green jackfruit for a bowl that lands between bulalo and sinigang.
Lomi: Thick Filipino Egg Noodle Soup
Lomi is thick, hearty, and slurpable, with egg noodles, pork, shrimp, vegetables, and a glossy broth finished with egg ribbons.
Beef Mami: Filipino-Chinese Beef Noodle Soup
Beef mami brings together springy noodles, tender beef, clear savory broth, scallions, and fried garlic in one deeply comforting bowl.
Chicken Sopas: Creamy Filipino Macaroni Soup
Chicken sopas is creamy, cozy, and full of macaroni, chicken, cabbage, carrots, and little hot dog slices if your family likes them.
La Paz Batchoy: Filipino Pork Noodle Soup
La Paz batchoy is a rich pork noodle soup with tender meat, liver, crunchy chicharron, scallions, and a shower of fried garlic.
Nilagang Baboy: Filipino Pork Soup with Cabbage and Saba
Nilagang baboy is simple in the best way: tender pork, cabbage, potatoes, and a clear broth that tastes like a quiet dinner at home.
Ginisang Munggo with Tinapa: Filipino Mung Bean Stew
Ginisang munggo is earthy, savory, and comforting, with tender mung beans, greens, and smoky tinapa in every spoonful.
Beef Pares: Sweet-Savory Braised Beef with Garlic Rice
Beef pares is sweet-savory braised beef served with garlic rice and soup, the kind of plate that feels complete and deeply satisfying.
Pochero with Saba: Filipino Sweet-Savory Stew
Pochero is cozy and generous, with meat, vegetables, beans, and saba bananas giving the broth a gentle sweetness.










