Lomi: Thick Filipino Egg Noodle Soup
Lomi is thick, hearty, and slurpable, with egg noodles, pork, shrimp, vegetables, and a glossy broth finished with egg ribbons.
Beef Mami: Filipino-Chinese Beef Noodle Soup
Beef mami brings together springy noodles, tender beef, clear savory broth, scallions, and fried garlic in one deeply comforting bowl.
Chicken Sopas: Creamy Filipino Macaroni Soup
Chicken sopas is creamy, cozy, and full of macaroni, chicken, cabbage, carrots, and little hot dog slices if your family likes them.
La Paz Batchoy: Filipino Pork Noodle Soup
La Paz batchoy is a rich pork noodle soup with tender meat, liver, crunchy chicharron, scallions, and a shower of fried garlic.
Nilagang Baboy: Filipino Pork Soup with Cabbage and Saba
Nilagang baboy is simple in the best way: tender pork, cabbage, potatoes, and a clear broth that tastes like a quiet dinner at home.
Ginisang Munggo with Tinapa: Filipino Mung Bean Stew
Ginisang munggo is earthy, savory, and comforting, with tender mung beans, greens, and smoky tinapa in every spoonful.
Beef Pares: Sweet-Savory Braised Beef with Garlic Rice
Beef pares is sweet-savory braised beef served with garlic rice and soup, the kind of plate that feels complete and deeply satisfying.
Pochero with Saba: Filipino Sweet-Savory Stew
Pochero is cozy and generous, with meat, vegetables, beans, and saba bananas giving the broth a gentle sweetness.
Bulalo: Filipino Beef Shank and Marrow Soup
Bulalo is clear, beefy, and deeply comforting, with marrow bones, corn, cabbage, and tender beef in a clean broth.
Beef Mechado: Filipino Citrus-Soy Tomato Beef Stew
Beef mechado is hearty and savory, with tender beef, potatoes, carrots, and a tomato sauce brightened by citrus and soy.










