Fresh Mint SyrupNew!!
A fresh mint syrup made naturally green by briefly blanching the leaves, cooling them fast, and blending them into cooled simple syrup without artificial coloring.
Toasted Hazelnut SyrupNew!!
A naturally flavored hazelnut syrup made by roasting, crushing, and hot-steeping real nuts for a warm toasted flavor in coffee, milk drinks, and desserts.
Fresh Strawberry SyrupNew!!
A vivid fresh strawberry syrup with real berries and lemon, gently simmered and strained for sodas, iced tea, pancakes, shaved ice, and desserts.
Chocolate SyrupNew!!
A dark, dairy-free chocolate syrup made from cocoa powder, sugar, and water, with enough body for drinks and enough flow for desserts.
Salted Caramel SyrupNew!!
A smooth salted caramel syrup for coffee and desserts, made with warm cream, a small crystal-control measure, and a temperature target for a reliable pour.
Vanilla SyrupNew!!
A fragrant homemade vanilla syrup made with a real vanilla bean and a small amount of extract for coffee, tea, cold drinks, pancakes, and desserts.
Adobong Baboy sa Sprite: Filipino Pork Adobo with Lemon-Lime SodaNew!!
Adobong Baboy sa Sprite is a lutong bahay pork adobo variation where pork belly or shoulder simmers with soy sauce, cane vinegar, garlic, bay leaves, peppercorns, and lemon-lime soda until tender, glossy, salty, tangy, and lightly sweet.
Hainanese Chicken RiceNew!!
A practical Hainanese chicken rice plate with poached chicken, ginger-garlic rice, soy-sesame seasoning, cucumber, scallions, and chile sauce.
Pinoy Chicken BBQ SkewersNew!!
Sweet-savory Filipino chicken barbecue skewers glazed with banana ketchup, soy sauce, pineapple juice, vinegar, garlic, and brown sugar.
Calamansi Garlic Grilled ChickenNew!!
Juicy grilled chicken marinated with calamansi, soy sauce, garlic, ginger, honey, fish sauce, and black pepper.