Goto: Filipino Beef Tripe Rice Porridge
Goto is a cozy rice porridge with tender beef tripe, ginger broth, fried garlic, scallions, and calamansi for a bowl that is both gentle and deeply savory.
Lugaw with Tokwa't Baboy: Rice Porridge and Vinegar Topping
Lugaw with tokwa't baboy is soothing and savory, with plain rice porridge topped by crisp tofu, pork, onions, and a tangy soy-vinegar dressing.
Lechon Kawali
Crispy Filipino pork belly with tender meat, blistered skin, and a vinegar-soy dipping sauce.
Lomi: Thick Filipino Egg Noodle Soup
Lomi is thick, hearty, and slurpable, with egg noodles, pork, shrimp, vegetables, and a glossy broth finished with egg ribbons.
Beef Mami: Filipino-Chinese Beef Noodle Soup
Beef mami brings together springy noodles, tender beef, clear savory broth, scallions, and fried garlic in one deeply comforting bowl.
Chicken Sopas: Creamy Filipino Macaroni Soup
Chicken sopas is creamy, cozy, and full of macaroni, chicken, cabbage, carrots, and little hot dog slices if your family likes them.
La Paz Batchoy: Filipino Pork Noodle Soup
La Paz batchoy is a rich pork noodle soup with tender meat, liver, crunchy chicharron, scallions, and a shower of fried garlic.
Pork Sinantomas
A Filipino pork stew with tomato, soy sauce, fish sauce, potatoes, peas, bell pepper, and a savory-sweet sauce.
Pancit Sotanghon: Filipino Glass Noodles with Chicken
Pancit sotanghon is silky, savory, and comforting, with glass noodles that soak up chicken broth, garlic, and mushroom flavor.
Corned Beef Caldereta
A fast pantry caldereta-style corned beef saute with potatoes, carrots, tomato sauce, peppers, and cheese.