Cassava Cake with Latik
A coconut-rich cassava cake finished with golden latik curds for deeper kakanin flavor.
Ube Cassava Cake
A purple ube cassava cake with chewy cassava, ube halaya, coconut milk, and a custardy cheese topping.
Classic Cassava Cake
A classic Filipino cassava cake with coconut milk, condensed milk, custard topping, and grated cheese.
Buko Pandan Cassava Cake
A green buko pandan cassava cake with young coconut strips, pandan aroma, and a tender chewy crumb.
Cassava Cake with Macapuno
A chewy cassava cake folded with sweet macapuno strings and baked with a coconut custard topping.
Chocolate Cassava Cake
A chocolate cassava cake that keeps the chewy Filipino dessert texture while adding cocoa and chocolate chips.
Cream Cheese Frosted Cinnamon Rolls
Bakery-style cinnamon rolls with a thicker tangy cream cheese frosting that sits on top instead of melting away.
Caramel Pecan Cinnamon Rolls
Sticky caramel pecan cinnamon rolls with toasted nuts, brown sugar filling, and a glossy caramel finish.
Classic Cinnamon Rolls
Soft homemade cinnamon rolls with brown sugar cinnamon filling and a pourable cream cheese glaze.
Maple Cinnamon Rolls
Soft cinnamon rolls with brown sugar filling and a maple glaze that is sweet, buttery, and lightly salted.