Desserts
Binangkal: Sesame-Coated Filipino Fried Dough Balls

Binangkal are golden sesame-coated fried dough balls with a crisp shell, tender middle, and just enough sweetness for coffee.

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Desserts
Taho: Warm Filipino Silken Tofu with Arnibal and Sago

Taho is warm, silky, sweet, and comforting, with soft tofu, brown sugar syrup, and chewy sago pearls.

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