Rellenong Manok: Filipino Celebration Stuffed Chicken
Rellenong manok is festive and generous, with seasoned ground meat, vegetables, raisins, and eggs tucked into a roast chicken.
Pork Sisig: Sizzling Filipino Pork with Calamansi
Pork sisig is chopped, crisp-edged, tangy, savory, and best served sizzling with citrus at the table.
Lechon Kawali: Crispy Filipino Pork Belly
Lechon kawali is all about the contrast: shattering pork skin, tender meat, and a dipping sauce sharp enough to cut through the richness.
Filipino Spaghetti: Sweet-Savory Party Noodles
Filipino spaghetti is glossy, sweet-savory, and built for birthdays, potlucks, and paper plates piled high with noodles.
Filipino Spaghetti Party Tray
This Filipino spaghetti party tray is saucy, cheesy, sweet-savory, and built to feed a crowd without drying out.
Pancit Bihon: Filipino Rice Noodles for Birthdays and Weeknights
Pancit bihon with chicken, vegetables, rice noodles, citrus, and a complete shopping list.
Lumpiang Shanghai: Crispy Filipino Pork Spring Rolls
Party-ready lumpiang Shanghai with a savory pork filling, crisp wrappers, freezer notes, and a simple shopping list.