Adobong Kangkong: Filipino Water Spinach Adobo
July 16, 2026
Adobong kangkong is fast, garlicky, and savory-tangy, with tender greens and stems coated in a soy-vinegar sauce made for rice.
Adobong kangkong is fast, garlicky, and savory-tangy, with tender greens and stems coated in a soy-vinegar sauce made for rice.