Spring Roll Filling Variations
A lumpia-style guide with vegetable, chicken, shrimp, beef, cheese, and sweet chili spring roll fillings.
Pork Sinantomas
A Filipino pork stew with tomato, soy sauce, fish sauce, potatoes, peas, bell pepper, and a savory-sweet sauce.
Coffee Swiss Roll Cake
A focused draft recipe for Coffee Swiss Roll Cake, expanded from the Swiss Roll Cake Flavor Variations recipe-card set.
Pancit Sotanghon: Filipino Glass Noodles with Chicken
Pancit sotanghon is silky, savory, and comforting, with glass noodles that soak up chicken broth, garlic, and mushroom flavor.
Strawberry Swiss Roll Cake
A focused draft recipe for Strawberry Swiss Roll Cake, expanded from the Swiss Roll Cake Flavor Variations recipe-card set.
Pancit Malabon: Seafood Rice Noodle Party Platter
Pancit Malabon is a seafood-forward noodle platter with thick rice noodles, orange sauce, shrimp, smoked fish, eggs, and plenty of crunchy garnish.
Matcha Swiss Roll Cake
A focused draft recipe for Matcha Swiss Roll Cake, expanded from the Swiss Roll Cake Flavor Variations recipe-card set.
Ube Swiss Roll Cake
A focused draft recipe for Ube Swiss Roll Cake, expanded from the Swiss Roll Cake Flavor Variations recipe-card set.
Chocolate Swiss Roll Cake
A focused draft recipe for Chocolate Swiss Roll Cake, expanded from the Swiss Roll Cake Flavor Variations recipe-card set.
Pancit Palabok: Rice Noodles with Shrimp Sauce
Pancit palabok layers tender rice noodles with a savory orange shrimp sauce, crushed chicharron, egg, scallions, and a squeeze of calamansi.