Filipino Jelly Desserts
A colorful chilled dessert guide for rainbow jelly, coffee jelly, buko pandan jelly, mango jelly, grass jelly, and fruit cocktail jelly.
Lumpiang Sariwa: Fresh Filipino Spring Rolls with Peanut Sauce
Lumpiang sariwa is soft, saucy, crunchy, and fresh, with a tender wrapper wrapped around warm vegetables and spooned with peanut-garlic sauce.
Spicy Tuna Bake
A focused draft recipe for Spicy Tuna Bake, expanded from the Easy Canned Tuna Meals recipe-card set.
Lumpiang Gulay: Crispy Filipino Vegetable Lumpia
Lumpiang gulay is crisp outside and full of garlicky vegetables inside, the kind of snack that makes cabbage feel like party food.
Tuna Rice Bowl
A focused draft recipe for Tuna Rice Bowl, expanded from the Easy Canned Tuna Meals recipe-card set.
Dynamite Lumpia: Cheese-Stuffed Chile Spring Rolls
Dynamite lumpia wraps green chiles and melty cheese in a crisp shell for the kind of snack people reach for before asking how spicy it is.
Tuna Pasta
A focused draft recipe for Tuna Pasta, expanded from the Easy Canned Tuna Meals recipe-card set.
Dinakdakan: Ilocano Chopped Pork with Calamansi and Chiles
Dinakdakan is bold, tangy, rich, and crunchy-edged, with chopped pork tossed in a creamy citrus dressing and plenty of onion.










